4 servings (1/4 cup each)
Ingredients:
1 cup plain 0% siggi's yogurt
2 tbsp 1/2 fat mayonnaise
20g knorr onion soup mix
1/4 tsp worcestershire sauce
Directions:
Add all the ingredients to a small mixing bowl and mix until combined.
Cover and refrigerate a minimum of 30 minutes so the onions can soften.
Store any leftovers covered and in the refrigerator. Stir before serving.
Suggested Serving: Serve as a dip for veggies, baked pita chips or snack crackers.
Yum 😋