3 servings (2 pancakes each)
Ingredients:
6 tbsp kodiak mix
1/2 tsp baking powder
1/4 tsp ground cinnamon
1 medium banana, ripe and mashed
3 tbsp unsweetened almond milk
1 egg
1/2 tsp vanilla extract
Directions:
Stir together the kodiak mix, baking powder and cinnamon in a small bowl and set aside.
Whisk together banana, milk, egg and vanilla in another bowl.
Add dry ingredients to wet and stir until just combined.
Spray a mini waffle iron, griddle or skillet with oil.
Spoon 2 tbsp of batter to the hot appliance.
Cook 2-3 minutes per side or until golden brown.
Repeat with remaining batter.
Suggested Serving: Serve with fruit and syrup.
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