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Buffalo Balls (0 points)

  • Karen Kimmerly
  • Jan 8, 2021
  • 1 min read

Updated: Feb 23, 2023

20 servings (3 balls)


Ingredients:

1 lb fat free ground turkey breast (or chicken breast)

1/4 cup bread crumbs

1 egg

2 green onions, sliced

1 tsp garlic, minced

1 tsp onion powder

1/2 tsp black pepper

3/4 cup frank's hot sauce, divided


Instructions:

Preheat oven to 350F. In a large bowl, combine the ground turkey (or chicken), bread crumbs, egg, green onions, garlic, onion powder, black pepper and 1/4 cup hot sauce. Mix thoroughly.

Shape into 20 (heaping tbsp) meatballs and place on a sprayed, parchment or silicon lined baking sheet.

Bake 25-30 minutes or until cooked through, turning meatballs at the 15 minute mark.

Toss meatballs with remaining 1/2 cup of hot sauce.


Suggested Serving: Serve with blue cheese yogurt sauce (see recipe).



 
 
 

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