Chickpea Burger Sauce (0 points)

4 servings (11/2 tbsp each)

Ingredients:

2 tbsp diced dill pickle

1 tsp capers, minced

1 tsp lemon juice

1/2 tsp mustard

1 pinch table salt

1 pinch black pepper

Directions:

Combine on the ingredients.

Store in a covered container in the fridge.

Suggested Serving: Great on chickpea burgers.