Cajun Cauliflower Rice (0 points)
- Karen Kimmerly
- Jun 16, 2021
- 1 min read
Updated: Feb 24, 2023
3 servings (1/2 cup each)
Ingredients:
1 medium green onion, sliced
1 mini sweet pepper, diced
1/2 tsp minced garlic
1 1/2 cups riced cauliflower, thawed
1/4 cup peas, thawed
1/4 cup corn, thawed
1/2 tbsp cajun seasoning
1 tbsp tomato paste
Directions:
Heat a large sprayed skillet on medium high.
Add the onion and peppers. Stir and cook for a couple of minutes.
Add the garlic. Stir and cook for another minute.
Add the cauliflower, peas and corn. Stir and cook for a couple of minutes.
Add the cajun spice and stir to mix well.
Add the tomato paste and stir to mix well again.
Cook until heated through.

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