8 servings (3 tbsp)
Ingredients:
1 cup plain fat free greek yogurt
8 tbsp fat free cream cheese
5 tbsp swerve icing sugar
1/2 tsp vanilla extract
Direction:
Blend all the ingredients together.
Store any leftovers in a covered container in the refrigerator.
Serving Suggestion: This is great for frosting cupcakes or cakes, on fruit pizza or used as a fruit dip.
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