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Karen Kimmerly

Maple Dijon Dressing (0 points)

4 servings (1 tbsp each)


Ingredients:

1/4 cup plain fat free greek yogurt

2 tbsp unsweetened almond milk

2 tsp no added sugar pancake syrup

1 tsp dijon mustard

1 tsp fresh lemon juice

1/4 tsp table salt

1/4 tsp black pepper


Directions:

Add all the ingredients into a small bowl, stir to combine.

Store in a covered container in the refrigerator.



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