top of page
Search
Karen Kimmerly

Pineapple Bread Stuffing (1 personal point)

6 servings


Ingredients:

1 cup unsweetened crushed pineapple, drained

2 large eggs

2 egg whites

1/2 cup unsweetened almond milk

1/2 cup unsweetened applesauce

7 slices WW bread


Directions:

Preheat oven to 350F. Prepare a 9" round baking dish by lightly spraying. Set aside.

Mix together pineapple, eggs, egg whites, milk and applesauce. Set aside.

Cut the bread into cubes and place into a large bowl.

Pour the the pineapple mixture over the bread cubes and mix to coat.

Pour the mixture into the prepared baking dish.

Place in the oven and bake for 45 minutes.



637 views2 comments

Recent Posts

See All

2 Comments


debbty
Jan 28, 2022

I make a version of these for my family every Christmas

Like
karenkimmerly
karenkimmerly
Jan 28, 2022
Replying to

I loved it! I am very much a bread loving person... lol

Like
bottom of page