3 servings (1/2 cup)
Ingredients:
2 1/2 cups fat free chicken broth
1/2 tsp salt
1/2 cup uncooked old fashioned oatmeal
Directions:
Combine all ingredients into a medium saucepan.
Bring to a boil, and then reduce to a simmer. Cook and stir until creamy and thickened, about 15 minutes.
Transfer to a bowl or jar, and let cool completely. Refrigerate until cold and thick, at least 5 hours.
Mix thoroughly before serving. Reheat or eat chilled.
Suggested Serving: Serve with assorted savoury toppings including eggs, meat, cheese, veggies and sauces.
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