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Spicy Dipping Sauce (2 points)

Karen Kimmerly

2 servings (1/4 cup each)


Ingredients:

1/2 cup no added sugar ketchup

1 3/4 tbsp half fat mayonnaise

1 tbsp horseradish

1 tsp lemon juice

1 tsp worcestershire sauce

1 tsp sriracha

1/4 tsp dijon mustard


Directions:

In a small bowl combine all the ingredients.

Chill and serve.


Suggested Serving: Great with seafood especially shrimp.



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