8 servings
Ingredients:
1 cup kodiak mix
5 tbsp splenda
1 tsp baking powder
1 tsp baking soda
1 tsp ground cinnamon
1/2 tsp table salt
1 cup unsweetened apple sauce
1/2 cup plain fat free greek yogurt
2 eggs
1 tsp vanilla
1 medium fresh apple, peeled and chopped
Directions:
Preheat oven to 350F.
In a medium bowl add the kodiak mix, splenda, baking powder, baking soda, cinnamon and salt. Mix and set aside.
In another medium bowl add the applesauce, yogurt, eggs and vanilla.
Add the dry ingredients to the wet and mix just until combined.
Fold in the chopped apple.
Spray a 6 quart bundt pan and pour batter into pan.
Bake for 40 minutes or until a toothpick inserted into the center comes out clean.
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