Chicken 'Noodle' Soup

8 servings (1 1/2 cups each)

Ingredients:

6 cups fat free chicken broth

1 1/2 cups yupik sunny soup mix

1/2 small cabbage, sliced

12 oz cooked chicken breast, cubed

15 oz can white beans, drained and rinsed

1 cup carrots, sliced

1 tsp garlic powder

1 tsp poultry seasoning

1 bay leaf

Directions:

Add all the ingredients into a slow cooker. Stir.

Cook on low for 4-6 hours or high for 3-4 hours.