Banana Yogurt (0 points)

2 servings (1/2 cup)

Ingredients:

1 medium banana, ripe and chopped

1/2 tsp ground cinnamon

1/4 tsp vanilla extract

1 cup plain fat free greek yogurt

Directions:

Add the chopped bananas, vanilla and cinnamon to a blender and blend until smooth.

Add the banana puree to a mixing bowl and fold in the yogurt until mixed through.

Store in a covered container in the refrigerator.

Suggested Serving: This yogurt was sweet enough for me but you may want to add 1-2 tsp of sweetener.