6 servings (1 each)
Ingredients:
1 cup uncooked old fashioned oats
1/4 cups unsweetened cocoa
1 rounded scoop good protein mocha powder
1 tsp instant espresso powder (or instant coffee)
2 tbsp unsweetened applesauce
1 egg
Directions:
Preheat the oven to 350F. Prepare 6 wells of a 12 well muffin tin by lightly spraying it with oil or lining with parchment cups. Set aside.
In a medium bowl, combine all the ingredients and mix well.
Divide the batter evenly into the prepared pan. Bake for 18-20 minutes until the brownies are cooked through.
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