6 servings
Ingredients:
4 eggs
3/4 cup sweetener
3/4 cup kodiak mix
1/2 cup crushed pineapple, drained
Instructions:
Preheat oven to 350F. Spray the bottom of a 9-12" pan, spring form pans work best. Set aside.
Beat the eggs (until volume increases 2-3 times, about 15 minutes) while gradually adding the sweetener.
Using a spatula, fold in the kodiak mix by thirds and then add the pineapple; be very gentle so you don't over mix.
Pour batter into the prepared pan and bake ( without opening the oven door) for 20-25 minutes or until a toothpick inserted into the centre comes out clean.
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