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Sweet Potato Chocolate Muffins

  • Karen Kimmerly
  • 1 day ago
  • 1 min read

6 servings (1 each)


Ingredients:

9 oz cooked sweet potato, mashed

1 banana, ripe and mashed

2 eggs

1/4 cup chocolate protein powder

2 tbsp unsweetened cocoa powder

1 tsp baking powder

1/4 cup dark chocolate chips


Directions:

Preheat the oven to 350F. Prepare a regular muffin tin by placing 6 parchment cups into 6 wells. Set aside.

In a large bowl, add all the ingredients and mix until combined.

Divide the batter into the 6 prepared cups.

Bake for 25-30 minutes or until cooked through.


 
 
 

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