Cheesy Dill Egg Salad (1 point)

2 servings (1/2 mixture each)

Ingredients:

2 wedges of dill laughing cow cheese

1-2 tbsp plain 0% siggi's yogurt

1/2 tsp dill pickle juice

1/2 tsp dijon mustard

1/2 tsp dried dill

3-4 hard boiled eggs, chopped

1/2 large green onion, diced

1 tbsp dill pickle, diced

Directions:

In a small bowl, cream the cheese until soft.

Add the yogurt (start with 1 tbsp and add more if needed), mustard, dried dill and pickle juice. Set aside.

In another bowl, add the chopped eggs (3 or 4 depending on size), diced onion and pickle.

Add the cheesy dill mixture to the egg mixture. Mix well.