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Chicken Nuggets (1 point)

  • Karen Kimmerly
  • Jan 16, 2024
  • 1 min read

2 servings (1/2 mixture)


Ingredients:

1/2 can kirkland chicken breast, drained and mashed

1 small egg

9 gm shredded parmesan cheese

13 gm shredded light tex mex cheese


Directions:

Preheat oven to 400F. Prepare a baking sheet by lining it with parchment paper or foil and lightly spraying it with oil.

Combine the ingredients and mix thoroghly.

Drop by 2 tbsp onto the prepared pan. You should get 4 large nuggets

Lightly spray with oil and bake for 15- 20 minutes, flipping them halfway through.


Suggested Serving: Serve with remoulade yogurt sauce (see recipe).



 
 
 

1 comentario


Michelle Thomas
Michelle Thomas
16 ene 2024

That’s a good one! I have some canned chicken in my pantry that needs to be used up. And a 3 year old grandson who might love these chicken nuggets. 💛

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