Chocolate Cake (1 point)

10 servings

Ingredients:

2 bananas, ripe

1/2 cup unsweetened applesauce

1/2 cup plain fat free greek yogurt

1 tsp vanilla extract

2 eggs

1 cup kodiak mix

6 tbsp splenda

6 tbsp unsweetened cocoa powder

1 tsp baking powder

1 tsp baking soda

Directions:

Preheat oven to 350F.

Mix the bananas with a mixer until they are mashed.

Add the applesauce, yogurt, vanilla and eggs. Mix together. Set aside.

In a separate bowl, mix together the kodiak mix, splenda, cocoa powder, baking powder and baking soda.

Add the dry ingredients to the wet ingredients and mix until incorporated. Pour batter into the sprayed 6 cup bundt pan and smooth the top.

Bake for 50 minutes or until the toothpick poked in the center comes out clean.

Cake should cool completely before eating.