French Toast Scramble (0 points)

2 servings (1/2 mixture each)

Ingredients:

4 large eggs

8 oz banana, ripe and mashed

1 tsp ground cinnamon

1 tsp vanilla extract

Directions:

In a medium bowl, combine all the ingredients and mix well.

Heat a sprayed skillet on medium heat. Pour in the mixture.

Cook, stirring, until the eggs are no longer runny, about 3-4 minutes.

Remove from pan and serve.

Suggested Serving: Serve with toast and fruit.