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Karen Kimmerly

Oatmeal Apple Blueberry Cookies (2 points)

3 servings (2 cookies each)


Ingredients:

1/2 cup uncooked quick oats

1 tbsp date powder

1/2 tsp ground cinnamon

1/4 tsp ground nutmeg

1 egg

2 tbsp 0% siggi's yogurt

1 medium apple, grated

1/2 cup blueberries


Directions:

Preheat the oven to 350F. Prepare a baking sheet by lightly spraying with oil. Set aside.

In a medium bowl, mix the oatmeal, date powder, cinnamon and nutmeg. Set aside.

In a small bowl, whisk up the egg and yogurt. Add to the dry ingredients and mix well.

Fold in the grated apple and blueberries. Divide the batter into 6 equal amounts and shape into cookie shapes on the prepared baking sheet.

Bake for 25 minutes or air fry @350F for 10-15 minutes.


Suggested Serving: Serve with yogurt and/or fruit.



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