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Turkey and White Bean Chili ( 0 personal points)

  • Karen Kimmerly
  • Mar 21, 2022
  • 1 min read

4 servings


Ingredients:

1 pound ground turkey breast

1/2 cup uncooked onion, chopped

1 tsp minced garlic

1 tsp ground cumin

1 tsp dried oregano

1 tsp chipotle chili powder

19 oz can white beans, rinsed

4 oz can chopped green chilies

2 cups fat free chicken broth


Directions:

Spray a large skillet and heat over medium high heat.

Add ground turkey and heat, breaking it up with a wooden spoon, until lightly browned.

Transfer turkey to a slow cooker and add the rest of the ingredients.

Cook on high for 2-4 hours or low for about 6-8 hours.


Suggested Serving: Serve with light shredded cheese, a squeeze of lime, pickled red onions, cilantro, greek yogurt, green onions or a sprinkle of chili powder.



 
 
 

2 commentaires


mlisliving
26 mars 2022

I’m making it today. It’s snowing here in Ohio

J'aime

Michelle Thomas
Michelle Thomas
21 mars 2022

I’m making this Chili today. A nice change from the tomato based Chili. Great recipe. Thanks

J'aime

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