Turkey Meatballs

4 servings (4 meatballs each)

Ingredients:

1/4 large onion, chopped

1 tbsp dried parsley

1 tsp garlic, minced

1 cup uncooked zucchini, chopped

1/3 cup panko breadcrumbs

1/4 cup parmesan cheese

1 lb ground turkey breast

1 egg

Directions:

In a food processor, place onion, parsley and garlic. Pulse until finely chopped.

Add the zucchini and pulse until the texture is almost paste like. Spoon the mixture into a large bowl. Add the panko, cheese, turkey and egg. Shape into 16 meatballs.

Air fry @ 390F until browned and cooked through, about 14 minutes.